CBD You Tincture – Green Apple 2000mg CBD

Canavalia maritima (Laurel Bean) – 20g

Historically, the dried leaves of Canavalia maritima have been used as a relaxant in various ancient rituals. On the Gulf Coast of Mexico, these beans were traditionally consumed alongside other sacred herbs, highlighting their cultural significance.

Modes of Use:
A common traditional method involves preparing a tea from the leaves. To do this, dissolve 5 to 10 grams of dried leaves in hot water. For enhanced flavor and potential effects, it can be combined with other herbs such as tea leaves or chamomile.

Effects:
The experience is often described as pleasant, relaxing, and calming, with some users experiencing mild psychedelic sensations. Reports also mention potential aphrodisiac properties and feelings of euphoria, making it a notable herb in traditional practices.

The flavours are woody, cherry, minty, sweet, and lemony. It’s best used for those dealing with insomnia, depression, stress, and anxiety. This favourite award-winning concentrate is a powerful addition to anyone’s smoke. Like a favourite sweet treat, it fills you with its inviting cookie-like flavours and penetrates your mind. Its long-enduring effects can be overwhelming to some users so experienced users would probably be best at handling this hit, despite being lower than other concentrates at around 28% THC.

Durban Poison, a pure sativa strain, hails from the South African port city of Durban. It has earned a global reputation for its sweet aroma and invigorating, uplifting effects. This strain is ideal for enhancing productivity during a hectic day, for outdoor exploration, or to ignite a burst of creativity. Both cultivators and concentrate aficionados appreciate Durban Poison for its oversized resin glands, making it an excellent choice for concentrate extraction. The buds of this strain are round, hefty, and cover nearly all parts of the plant with a dense layer of trichomes.

Mimosa Hostilis Root Bark (MHRB) – Jurema Preta | Mimosa Tenuiflora

Sourced from the revered Mimosa hostilis tree—commonly known in Brazil as Jurema Preta, Black Jurema, or Vinho de Jurema—this inner root bark is treasured for its historical and cultural significance. Renowned among indigenous shamans, it is valued for its deep-rooted entheogenic legacy.

Sacred Origins & Medicinal Legacy

Native to the arid regions of northeastern Brazil, Mimosa hostilis (also known by its updated scientific name Mimosa tenuiflora) has been used for centuries in traditional medicine. The inner root bark—the most alkaloid-rich and potent part of the plant—is carefully harvested and prepared for a wide range of ethnobotanical and research uses.

Trusted by Tradition, Valued Worldwide

In the Western world, Mimosa hostilis root bark has gained popularity as a natural alternative to other revered plants such as Psychotria viridis and Chaliponga, especially in botanical and spiritual exploration communities. Its rich alkaloid profile and sustainable sourcing make it a respected botanical specimen around the globe.

Botanical Equivalence & Naming

While Mimosa hostilis remains a popular term, it is taxonomically identical to Mimosa tenuiflora—both names refer to the same plant species. In some regions, the bark is also known as Tepezcohuite, especially in Mexico, where it’s used in skin care and natural medicine for its soothing properties.

Our Commitment to Freshness & Quality

We import our Jurema Preta root bark directly from Brazil, ensuring it is sustainably sourced and harvested at peak potency. Fresh shipments arrive monthly, so you’re always receiving superior-quality root bark with maximum freshness and integrity.

Botanical Profile:

• Family: Leguminosae / Mimosaceae

• Genus: Mimosa

• Species: hostilis, tenuiflora, verrucosa

• Common Names: Jurema Preta, Jurema Branca, Caatinga Mimosa, Tepezcohuite, Calumbi, Carbonal, Cabrera, White Jurema, Black Jurema

Phytochemical Composition:

The inner root bark contains a wide spectrum of naturally occurring compounds, including:
Tannins, saponins, tryptamines, alkaloids, lipids, phytoindoles, xylose, phytosterols, glucosides, rhamnose, arabinose, methoxychalcones, lupeol, and kukulkanins.